THIS ASSERTIVE CHARDONNAY LEADS WITH SCENTS OF CARMALIZED APPLES AND VANILLA. THE OAK AROMAS RECEDE ON THE PALATE, BRIGHTENED BY JUICY PEAR FLAVORS.92 POINTS BRIGHT GOOSEBERRY AND KIWI FLAVORS. FINISHES CRISP, CLEAN , AND VERY REFREASHING. ONE OF WASHINGTON’S BEST BUYS! 89 PTS; LIGHTLY
LIGHT AND TANGY WITH HINTS OF LIME AROUND THE GREEN MELON FLAVORS FINISHING DRY; 86 PTS SHOWS OFF AROMAS OF TROPICAL AND ORCHARD FRUITS. CLEAN, CRISP FLAVORS OFSPICY PEARS. WON GOLD AT THE ENOLOGICAL SOCIETY NORTHWEST WINE COMPETITION.

INTENSE FRUIT FLAVORS WITH SUPERB BALANCE MAKES THIS WASHINGTON WINE A FAVORITE. ENJOY WITH A SCOREBOARD PUB PASTA DISH; 86 PTS INVITING ROSE COLOR WITH A DELICATE STRAWBERRY BOUQUET.LIGHT BODY WITH A CLEAN FINISH; 85 PTS SOLID, RUSTIC STYLE, CHERRY & BERRY WITH SAGE FINISH; 90 PTS AROMAS OF BLUEBERRY AND CASSIS WITH A HINT OF SPEARMINT. THE PALATE IS SUPPLE AND TANNIC WITH LIP-SMACKING CARAMEL AND FRENCH VANILLA. 89 PTS CRISP WITH BLACKBERRY FLAVOR & LIVELY ACIDITY FROM AN EXCELLLENT VINTNER RIGHT DOWN THE STREET FROM THE SCOREBOARD PUB; 88 PTS FIRMLY TEXTURED WITH LEMON-LIME, GRAPEFRUIT, GRASS AND HERBS FINISHING WITH A REFRESHING HINT OF PASSION FRUIT; 89 PTS; FIRMLY TEXTURED WITH LEMON-LIME, GRAPEFRUIT, GRASS AND HERBS FINISHING WITH A REFRESHING HINT OF PASSION FRUIT; 88 PTS MEDIUM WEIGHT, RASPBERRIES, BLUEBERRIES & SLIGHTLY SMOKEY WHILE EARTHY; THIS WINE’S NATURAL PAIRINGS INCLUDE SALADS, PORK AND RED MEATS; 89 PTS; DELICATE BALANCE OF BODY AND FLAVOR.. WITH EACH SIP YOU WILL EXPERIENCE A SMOOTH, VELVETY WINE WITH A BLACKBERRY AND RASPBERRY FINISH. N/R FULL BODIED BERRIES & CURRENT, LONG FINISH, CHOCOLATE AND CEDAR FINISH; 87 PTS DEEP RUBY COLOR, CHRRY, CHOCOLATE & COFFEE. GOLD MEDAL AT WESTERN WASHINGTON WINE FESTIVAL FULL BODIED WITH RIPE, RICH FRUIT WRAPPED IN FRENCH OAK, ANISE & MINT. ONLY 250 TOTAL CASES PRODUCED! 94 PTS WINE SPECTATOR INCLUDED THIS WINE IN THEIR TOP 100, 2008, AND LISTED IT AS THE TOP RATED VALUE IN WASHINGTON STATE. FULL OF RIPE BLACK AND RED CURRANT FRUIT. EXTRAORDINARILY GOOD WITH ANY SCOREBOARD PUB STEAK; 92 PTS A SOLD WINE WITH BALANCED CASSIS, PLUMB, HERB AND MINERAL FLAVORS WITH MUSCULAR TANNINS & LINGERING BLACK CHERRY & TOBASCO FINISH.; 88 PTS FULL RICH FLAVORS OF BERRY, CASSIS AND BLACK CHERRY WITH HINTS OF VANILLA IN THE BACKGROUND. AGING WITH FRENCH OAK ADD COMPLEXITY AND DEPTH RESULTING IN A HIGH QUALITY CABERNET. 94 PTS
BRIGHT RED FRUITY FLAVOR WITH A FAT FINISH, WON’T WAR WITH READ MEATS BUT PARTICULARLY HANDSOME WITH RIBS AND CHICKEN; 86 PTS : A HIGHLY RESPECTED TUSCAN ESTATE WINE PRODUCED ON CHIANTI’S FINEST SOILS BY NUNZIO CAPURSO; 85 PTS
INVITING ROSE COLOR WITH A DELICATE STRAWBERRY BOUQUET.LIGHT BODY WITH A CLEAN FINISH; 85 PTS; SLEEK ON THE PALATE, IS A BIT LEAN YET OFFERS A TANGY BLEND OF LEMON, HERB, GREEN APPLE AND PEAR WITH A DRY FINISH; 88PTS;