Two Alaskan beer battered cod tacos (soft), with cilantro coleslaw, And sliced avocado in a soft flour tortilla Pepperoni, Salami, Ham, Fresh Mozzarella, tomato, basil and red onion, grilled on Garlic sourdough bread, served with olive oil and balsamic for dipping Roast Beef, cream cheese, grilled onions and Swiss cheese on Grilled rye bread, served with au jus Pastrami, dill havarti, red onion, tomato, honey coleslaw & Homemade potato chips coupled together on a Kaiser Barbecued Pulled Pork and Coleslaw coupled together on a Kaiser bun Chicken, celery, carrots, green onion, cilantro, almonds, cabbage, and romaine Tossed in a Toasted Sesame dressing Mussels steamed in Stongbow Cider, onion, butter, and tarragon. Garnished with chives Iceberg wedge garnished with bacon bits, Tomato, red onion & hard boiled egg With your choice of dressing Southern flavor from a recipe stolen from the 84 Queen Restaurant, Charleston, S.C., similar while a nice alternative to clam chowder. Order She Crab Soup with your entr�e (that includes soup) For only 1.00 additional